Gluten-free Bagels | Larry's Bagels | Eugene, OR

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Traditional New York style Jewish bagels, hand-rolled, slow-fermented, and boiled.

Traditional New York style Jewish bagels, minus the gluten, hand-rolled, slow-fermented, and boiled.

Now available in select natural foods stores and cafés in Eugene, Portland, Corvallis, Ashland, Newport, Springfield, and Bend!

Try our
Gluten-free Rugelach!

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